Natural resources available in Malaysia are also commonly found regionally, but with slight variations. For example, Malaysia kampung durian (a prickly fruit) taste and texture is exclusively Malaysia.

Local consumption habit and style also renders uniqueness and exclusiveness in some common products. For example : belacan (a prawn paste cake), cincalok (preserved prawn-fish-rice mix), soya sauce, chili sauce and rojak sauce (prawn-soya sauce) are difficult to find outside of Malaysia.